

Premixing dry ingredients in any recipe creates a more even distribution of those ingredients, and it helps to eliminate clumps. Dry Rubs: Mix your seasonings together in a separate bowl before adding them to your chicken wings.Step Five: Remove your crispy air fryer chicken wings from the basket and serve with your favorite wing sauces or top with some grated parmesan and chopped fresh parsley for something different. Cook for 20 minutes at 360 ☏, then flip the wings and cook for another 10 minutes at 360 ☏. Step Four: Place your wings in the air fryer basket.

Step Three: Toss to coat your wings in the seasonings. Step Two: Add in your onion powder, garlic powder, paprika, salt, and pepper. Make sure you toss them to ensure each wing is evenly coated with oil. Step One: Begin by adding your olive oil to the chicken wings. If all you have on hand for seasonings is salt and pepper, you can absolutely make a flavorful meal. In fact, salt and pepper are the most important seasonings in just about any meal but especially when it comes to meat. Pepper - Pepper is equally important as your salt. Salt helps keep your meat tender and draws out the flavor during cooking. Salt - You always want to be generous when with the salt on raw meats. If you have people who are sensitive to spice at your dinner table, you might consider replacing it with dried thyme or rosemary or just leaving the paprika out altogether. Garlic Powder - Likewise, if you don't have garlic powder, diced or grated garlic will work just as well. Onion Powder - If you don't have onion powder on hand, a good substitute is to finely grate some fresh onion, scallion, or shallot.
